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Baked in Nova Scotia
local ingredients, delicious results
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Celebrate National Caesar Day On May 18th With Dan Levy's Recipe
312
How to Make Donair Sauce from Scratch [VIDEO]
A Halifax tradition.
584
Time for Blueberry Pie - [Recipe]
What’s summer without a freshly baked blueberry pie? Serve with ice cream and enjoy!
550
PEI Chef Michael Smith's Red & Yellow Potato Hash [video]
Half Your Plate's goal is to help Canadians find easy, budget-friendly ways to fill half of their plate with fruits and veggies at every meal and snack.
426
Raspberry Rhubarb Granola Crisp from Chef Michael Smith
With Raspberries in season, here's a great raspberry rhubarb Granola Crisp from PEI Chef Michael Smith
1.2k
PEI Chef Michael Smith's Strawberry Argula Salad
Here's PEI Chef Michael Smith's Strawberry Argula Salad
393
Ever Try This? Chef Ray Bear’s Strawberry BBQ Sauce
Chef Ray Bear’s Strawberry BBQ sauce is bound to inspire creative grilling this summer.
507
Wild Apple Crisp with Maple Cream
An easy, go-to dessert for entertaining – or family nights at home.
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